Colombia Huila Finca El Recreo

Product Info

This coffee will take you on a flavor adventure!

These beans come from Finca El Recreo. This farm is located in the town of Acevedo, in the south of Huila, Colombia. Located on a 5-hectare property owned by Alirio Rodriguez Rojas and his family. Alirio has been producing coffee for over 30 years, and he is a second-generation farmer! 

In this region of Huila a common varietal grown is the varietal of Castillo. At Finca El Recreo they have decided to grow the varietal Pacamra. Alirio describes this varietal as "an adventure!". 

Talk about a unique flavor profile! Nutty! Light body! Earthy! An extended fermentation and sun drying on African raised beds are a few of the innovations in the process of this coffee. The combination of the drying process, the special varietal, and the terroir of the area creates this adventurous single origin. A must try!!

Cheers,

RoosCrew

Tastes Like

grape-nuts / persimmon / almond butter

Other Roos Crew Cupping Notes: 

nutty, fermented, light body, malty/barley/wheat, earthy,  rutabaga, butter rye toast, papaya, lemon zest, kumquat, tangerine

Coffee Geek Info

Region: Huila, Colombia
Altitude: 5,000 ft
Process: Washed, Extended Fermentation

"You will want to be captain of everyone else's ship!" - John Roos